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Flip Flop

A trip down memory lane with our twist on the iconic Shirley Temple.

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MADE WITH

INGREDIENTS

1oz (30ml) raspberry vodka
ΒΌ oz (7.5ml) grenadine syrup
5oz (150ml) RISE 1g - Raspberry & Vanilla
Ice

DIRECTIONS

1

Combine the raspberry vodka and grenadine syrup
into a glass filled with ice.

2

spoon

Add kombucha and stir with a bar spoon.

3

Garnish with fresh raspberries.

4

Experience the taste of fruit forward thinking!

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