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Rising Tide

MADE WITH

mango and papaya

INGREDIENTS

¾ oz (22 ml) Lemon Juice
¾ oz (22 ml) Stevia Syrup
1-½ oz (45 ml) Ketel One Vodka
4 leaves Fresh Mint
4-½ oz (135 ml) RISE 1g Mango & Papaya Kombucha
Lemon Wheel and Fresh Mint Sprig for Garnish

DIRECTIONS

1

ice cubes

In a shaking tin, combine first four ingredients and add ice.

2

Shaker

Shake until properly chilled
and diluted - about 10 seconds.

3

spoon

Empty into a highball glass and top with 4-½ oz
of RISE 1g Mango & Papaya Kombucha.
Stir Gently.

4

Garnish with a lemon wheel and mint sprig - and enjoy!

MORE RECIPES

melon mint mule cocktail
Watermelon & Mint

Melon Mint Mule

Orange & Tumeric

Curcuma Libre

Kiwi & Pineapple

Tropical Escape

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