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Mimosa du terroir
Drinking before noon can still be refined, provided your sipping a 100% local cocktail. Sophisticated, isn't it?
5 minutes
2
ALL YOU NEED
310 ml (1 ¼ cup) apple juice (about 2 apples)
155 ml (5 oz) Blueberry & Maple RISE
155 ml (5 oz) sparkling cider
4 tbsp (2 oz) ice cider
1 tbsp elderberries
8 frozen blueberries
1
Extract juice from apples with juicer (if using fresh apples).
2
Combine apple juice, cider and Blueberry & Maple RISE.
3
Distribute liquid evenly. Use frozen blueberries as ice! Bonus points: they won't water down your drink.
4
Garnish: Frozen bluberries
